Ethiopian Sidamo Coffee Bags
Pack of 50 coffee bags.
Produced with Ethiopian Arabica.
These coffees are produced to the highest quality standards at every stage in the process, to bring you the best flavour possible.
Roast Strength:
£11.25
In stock
SKU
COF607
Tasting Notes
Delicate and fruity with notes of stone fruit, citrus and lemon grass.
They're beans with delicate and fruity flavours that bring to the fore subtle notes of stone fruit, citrus and lemon grass. A good all day coffee with caramel flavours that are developed with milk.
Origin
Coffee grown in the lush vegetation and fertile land of Sidama, Ethiopia.
Brewing Instructions
- Add a coffee bag to your mug and top up with boiling water
- Squeeze the bag gently several times using the back of a spoon. (TIP: we find a dessert spoon works best!).
- Leave to brew for at least 3-5 minutes.
- Squeeze again and if still you need more flavour, squeeze some more. The more you squeeze the more you release!
- When you're happy with the strength remove the bag, and remember, our coffee bags are compostable and can be disposed of in your food waste bin if you have one.
The outer bag is resealable to lock in the freshness. Once opened, store in a cool, dry place. Tastes best within 4 weeks of opening.
